Ready for the world...
Glycom’s Natural Oligosaccharides are ready to be used in a number of applications.
We have a long-term collaboration with Nestlé Nutrition within the field of human milk oligosaccharides and their use as ingredients in infant nutrition.
Adults and children
Glycom is are exploring various uses for our Human Natural Oligosaccharides as ingredients in food applications and consumer health products. By ourselves and with partners.
Our first products focusing on various digestive health disorders will be brought to market during the second half of 2018 in the US and the EU.
Furthermore, we are developing a rich pipeline of potential other applications.